Lifestyle - Sushi Chef 2026

14 hours ago

Lifestyle Group Malta MLH db Group Full time €20,000 - €40,000 per year

Lifestyle Group is a sister company of db Group, Malta's leading hospitality and leisure operator. We proudly manage some of the island's most popular and diverse restaurant brands, including Aki, Amami, Amami Food Bar, Blu Beach, Colette, Loa, Nine Lives, Manta, Tora, and Westreme.

Our portfolio features a wide variety of cuisines and unique dining experiences, all driven by a strong commitment to quality, innovation, and exceptional guest service.


We are currently looking for a Sushi Chef to join our well-known restaurants.

Why Join Lifestyle Group?

We believe that great people make all the difference. We're proud to offer a dynamic and supportive work environment where your contributions are valued and your professional growth is a priority.

Here's what you can look forward to:

  •  Private health insurance
  •  Exclusive discount card valid across our restaurants, outlets, and partner brands (including Hard Rock, Starbucks, and more)
  •  Training and development opportunities to grow your career
  •  Team events and employee recognition initiatives
  •  Opportunities for internal mobility across our hotels, restaurants, and retail concepts

Job Role

  • Assist the Sous Chef and Chef Tournant as needed in the assigned section
  • Prepare food items according to menu recipes, quality standards, and required quantities
  • Maintain the authenticity and integrity of recipes served in the designated section or restaurant
  • Optimize cooking processes with focus on speed and quality
  • Ensure safety standards are maintained at all times
  • Comply with HACCP food safety guidelines, regulations, and procedures
  • Interact with customers by communicating menu items and promoting featured dishes
  • Participate in training and development programs offered by the organisation
  • Foster a climate of friendly cooperation within the team
  • Work within the department's established budget framework


Job Requirements

  • Experience working in a kitchen environment
  • Knowledge of basic kitchen preparation, various dishes, and cooking methods
  • Solid understanding of authentic and substitute ingredients
  • Holder of a valid food handler license
  • Good verbal and written communication skills in English
  • Strong attention to detail and passion for food and innovation
  • Willingness to work in shifts in a fast-paced kitchen environment

To Apply:

Be part of Malta's most respected hospitality brand and contribute to an environment where quality and teamwork come first. Click the "Apply for this Job" button and submit your CV.

We look forward to hearing from you

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