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We are looking for a Yard Operations Manager to join our shipyard team, responsible for coordinating and overseeing daily operational activities, ensuring the efficient allocation and utilization of yard space, resources and infrastructure. The successful candidate will play a key role in planning and coordinating refit, repair, maintenance and shipbuilding...

Job Description Our client operating in the Shipping sector is seeking to recruit a QHSE Supervisor, to join their team.   Key Responsibilities: Promoting health and safety principles across the organisation. Supporting the implementation of safety policies, procedures and practices within the company’s premises. Monitoring compliance with local...

About the job Contract Type: Full time ( on site in Malta) – Permanent - Indefinite Job description EMDP a boutique consultancy working for over 30 years in Malta, Europe, North Africa, and Middle East in the fields of: Environment | Management | Design | Planning EMDP Creates SPACE imbued with spirit, in harmony with nature, providing identity,...

Your Purpose The Linen Keeper is responsible for the inventory of all ships linen and terry. The Linen keeper works very closely with the Suite Hosts, Laundry team and Tailor. Your Impact • The Linen keeper is in charge to control the PAR of the linen, tablecloth, napkins and towels used on the ship. • Controls the daily usage and distribution per...

Your Purpose The Entertainment Host will enhance our guest’s journey by executing and hosting the daily entertainment activities, events, and rituals to create a pleasant and memorable environment on board while creating a transformative luxury ocean travel experience for our guests. Your Impact • Welcome guests and authentically engage with them,...

Your Purpose The primary responsibility of the Senior Executive Chef is to ensure the efficient operation of all food production areas, constantly analyzing the quality and cost of food production, maintaining a set budget, and monitoring time management. Your Impact • Provide ongoing training and ensure that the standards set by the Corporate Offices...

Your Purpose To perform ,or assistin, the maintenance and repairs for either the engine room or hotel areas depending on which area is assigned to them. The Electrical Fitter reports directly to the 2nd Electro-Technical Officer on all issues pertaining to the specific area designated to them. The Electrical Fitter will assist with any issues as and when...

Your Purpose The Ship Chief Doctor’s main task is to provide a high quality and professional medical service for guests and crew members onboard the ship.This includes responsibility for infection control, communicable diseases on board, management of outbreaks and management of mass casualty events should one arise onboard. Your Impact • Provide safe...

Your Purpose An exciting opportunity exists for a world class Fireman to join our newly created luxury travel brand “Explora Journeys”. The Fireman is responsible for the constant fire surveillance of the ship and co-operates with the Chief Fireman for the maintenance and cleanliness of firefighting equipment. Your Impact • By mutual arrangement...

Your Purpose The primary responsibility of the Galley Utility is to clean and maintain the Galleys on a daily basis following the cleaning schedule established by the Management onboard. Your Impact • Responsible for the cleanliness, maintenance and upkeep of all equipment and any other ship’s property that he/she is working with, to be responsibly...

Your Purpose In line with the department guidelines and under the supervision of the Destinations Experience Manager, the Destinations Experience Associate supervises operations in order to generate highest revenue from the sale of shore excursions in every port of call, while delivering optimum customer service. Your Impact • Ensures high standards of...

Your Purpose The primary responsibility of the Executive Chef is to assist the Senior Executive Chef in maintaining an efficient operation of all food production areas by constantly analyzing the quality and cost of food production. Your Impact • Visits daily all food preparation areas and does food tasting to ensure quality and standards are up to...

Your Purpose The Assistant Retail Manager is reponsible along with the Retail team, to deliver a “Michelin starred” retail guest experience. Your Impact • Drive for Results: to show consistent drive and determination overcoming obstacles and difficulties. • Customer Focus: to identify and correctly understand (internal/external) customers’ needs...

Your Purpose The Brand Curator is reponsible along with the Retail team, to deliver a “Michelin-starred” retail guest experience. Your Impact • Curate a unique, finely detailed, personalized retail guest experience, ensuring everlasting standout memories. • Personify brand ambassador excellence, build trust and display empathy at every...

Your Purpose The Laundry Master is responsible for the Main Laundry operational process, following up on the teamwork performance, training on each equipment used, the quality of the guests and team members items once processed in the Main Laundry. Work closely with the Linen Keeper in order to maintain the inventory of the ship linens and terry up to...

Your Purpose The primary responsibility of the Pizzaiolo is to maintain an efficient operation in the assigned production area, by constantly analyzing the quality and cost of the Pizza production on board. Your Impact • Maintain set budget and monitor time management. • Ensure safe, quality food products and complete guest satisfaction. • Ensure...

Your Purpose The primary responsibility of the Chef De Partie is to lead a section assigned by Galley Management and oversee the entire production with minimum supervision. Your Impact • Take full ownership as an independent, motivated professional. • Accept assignment in any area of the Galley, either hot or cold section. • Possess excellent food...

Your Purpose The primary responsibility of the Executive Baker is to supervise and manage the onboard Bakery production for alloutlets. Your Impact • Ensure that Quality Standards and Procedures are in line with company Rules and Regulations. • Ensure that bakery personnel is guided and trained to increase productivity. • Manage the preparation of...

Your Purpose The Maître d’Hotel manages the assigned Dining Outlet operations, motivating and coaching all Dining Service Team members to provide exceptional service to the Guests. Your Impact • Ensure compliance with quality and sanitation standards and procedures in all restaurants, crew mess rooms and room service. • Supervise, coach, evaluate...

Your Purpose To provide exceptional sommelier services throughout the onboard venues. The Sommelier also oversees the inventory of all wine lists and trains of all dining service and bar colleagues in order to assure proper service rendering and guests satisfaction. Your Impact • Provides outstanding wine service in all restaurants, assists in the...