executive chef

db Group is Malta’s leader in the hospitality and leisure sector, operating renowned hotels such as db Seabank Resort & Spa and db San Antonio Hotel & Spa, alongside a diverse portfolio of restaurant brands, including AKI, Amami, Nine Lives, Starbucks, and Hard Rock Hotel & Café. We are currently seeking an experienced and creative Executive Pastry Chef...

**Your Purpose** The primary responsibility of the Senior Executive Chef is to ensure the efficient operation of all food production areas, constantly analyzing the quality and cost of food production, maintaining a set budget, and monitoring time management.  **Your Impact** • Provide ongoing training and ensure that the standards set...

Description Our clients culinary team is seeking a passionate Demi Chef specializing in a la carte western cuisine. This role is ideal for someone looking to advance their culinary career in a dynamic kitchen environment. Responsibilities: Prepare and present salads, cold appetizers, and charcuterie, ensuring the highest quality and presentation.Assist...

Job Description Manpower(IWSL) is seeking to recruit Assistant Chef to join our temping team. Job responsibilities: Preparation and cooking of meals.Helping in the kitchen area with food preparation.Being an Assistant Chef and working under Senior Chef Job requirement: At least 1 Year(s) of working experience in the related field is required for this...

At Malta Marriott Hotel & Spa, we are looking to recruit a Sushi Chef who is positive, creative, dedicated, and passionate about delivering exceptional culinary experiences. We are seeking an individual who takes pride in their craft and is proud to be associated with one of the most recognisable hospitality brands in the world. This is where you come...

 We are looking for a Sous Chef to join our client's team. The selected candidate is expected to hold a Food Handlers License as per government legislation, as well as a food preparation certificate. The candidate will be responsible for food preparation (mise en place), as well as cooking and plating food during service as per menus and food preparation...

Job Summary We are seeking to recruit a passionate and talented Commis Chef to join our two-Michelin-star restaurant, ION Harbour by Simon Rogan. In this role, you will work closely with our team of skilled chefs to prepare and present high-quality dishes that consistently meet our Michelin standards. This is an excellent opportunity for culinary...

Chophouse | Tigné Point, Sliema Chophouse, a Michelin-awarded restaurant located at the stunning Tigné Point in Sliema, is renowned for its breathtaking views of Valletta and its exciting Mediterranean-inspired cuisine. Our menu celebrates the best of local, sustainable produce, prepared with creativity and care. You can view our menu at...

Job SummaryOur MICHELIN-starred restaurant Under Grain and MICHELIN Bib Gourmand-awarded Grain Street are looking for a talented Chef de Partie. This is a rare chance to join a highly skilled team in a role that offers exciting career opportunities in Malta’s culinary scene. If you’re searching for standout chef jobs in Malta, this position offers the...

Description The Asian Fusion Sous Chef is the second-in-command in the kitchen, responsible for assisting the Executive Chef in the overall operation of the kitchen. The Sous Chef will help in menu development, supervising kitchen staff, managing food preparation, and ensuring the consistency and quality of Asian fusion dishes. Responsibilities Assist...

Job Summary We are seeking a skilled and passionate Chef de Partie to join our culinary team at the Verdala Wellness Hotel - AX Privilege. This is a rare chance to join a highly skilled team in a role that offers exciting career opportunities in Malta’s culinary scene. If you’re searching for standout chef jobs in Malta, this position offers the ideal...

Job Summary We are seeking a skilled and passionate Chef de Partie to join our two-Michelin-star restaurant, ION Harbour by Simon Rogan. In this role, you will be responsible for managing a specific station within the kitchen, ensuring that the highest standards of food quality, presentation, and consistency are upheld. This is a dynamic role that requires...

Description Recroo is seeking a highly skilled Senior Chef De Partie in a la carte setting to join our clients' kitchen. This role demands culinary expertise, leadership qualities, and a passion for creating exceptional dining experiences. Responsibilities: Lead the preparation and execution of a la carte dishes, ensuring high standards of quality and...

Job Summary  Iniala is a luxury hospitality brand renowned for its commitment to culinary excellence, innovation, and outstanding guest experiences. With award-winning properties across multiple locations, we deliver exceptional dining experiences that showcase creativity, precision, and uncompromising quality.  We are currently seeking a dedicated and...

**Your Purpose** As a Chef de Partie, you will be responsible for preparing and presenting high-quality dishes in your designated kitchen section. We incorporate all Chef de Partie's in the development of new menus, ensuring all food preparation meets company standards and health regulations. Your role includes supervising and training junior kitchen staff,...

Casumo is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.Join us at Casumo, where you are invited to be your authentic YOU-MO!Company Overview:Welcome to Casumo, your passport to a world of fun, excitement, and responsible gaming. We're an international online casino company...

**Your Purpose** If you're passionate about pastry, join us in this exciting and rewarding opportunity to work in one of the most dynamic and innovative environments in the hospitality industry. As a Commis II Pastry, you will work under the guidance of the Executive Pastry Chef and your Seniors, ensuring all pastry items meet our highest standards of...

db Group is Malta’s leader in the hospitality and leisure sector, operating renowned hotels such as db Seabank Resort & Spa and db San Antonio Hotel & Spa, alongside a diverse portfolio of restaurant brands, including AKI, Amami, Nine Lives, Starbucks, and Hard Rock Hotel & Café. We are currently seeking an experienced and creative Executive Pastry Chef...

db Group is Malta’s leader in the hospitality and leisure sector, operating renowned hotels such as db Seabank Resort & Spa and db San Antonio Hotel & Spa, alongside a diverse portfolio of restaurant brands, including AKI, Amami, Nine Lives, Starbucks, and Hard Rock Hotel & Café. We are currently seeking an experienced and creative Executive Pastry Chef...

KEY RESPONSIBILITIES • Ensures the smooth and efficient operation and control of the pastry galley and production daily according to company policies. • Directs, coaches, supports, supervises, and evaluates (with the Assistant Pastry Chef) the performance of all direct reports. • Responsible for the production, quality and presentation of the pastry...